The Bull Inn Pub
At The Bull Inn Pub our top priority is the health and wellbeing of all our employees, customers
and third parties. To minimise the spread of COVID-19 and to ensure that the Pub is a safe place
to visit, we are undertaking a number of additional safety measures, these include:
• • Enhanced cleaning and sanitising regimes
• • Chemex Chemical & Produce Supplier
• • Professional Contract Cleaning Company
• • Provision of additional hand washing facilities and sanitising stations
• • Social distancing measures implemented across the business
• • Your Waiting Staff will wear Facemasks / Coverings if requested by the guest at time of booking or Arrival
• • Staff are temperature checked on arrival to work at the premises & logged
• • Chemex Chemical & Produce Supplier
• • Professional Contract Cleaning Company
• • Provision of additional hand washing facilities and sanitising stations
• • Social distancing measures implemented across the business
• • Your Waiting Staff will wear Facemasks / Coverings if requested by the guest at time of booking or Arrival
• • Staff are temperature checked on arrival to work at the premises & logged
• • COVID-19 illness reporting procedures for staff, customers and contractors
• • Enhanced provision of personnel protective equipment (PPE), where appropriate
• • Delivering a certified COVID-19 staff training program across the business
• • An ongoing review and verification of our procedures by our Environmental Health
• • Any staff showing any symptoms are not allowed to return to work until we have received copy of pass certificate from a covid-19 test
• • Enhanced provision of personnel protective equipment (PPE), where appropriate
• • Delivering a certified COVID-19 staff training program across the business
• • An ongoing review and verification of our procedures by our Environmental Health
• • Any staff showing any symptoms are not allowed to return to work until we have received copy of pass certificate from a covid-19 test
The Bull Inn Has Had an ‘COVID-19 assessment.
We will continue to review our COVID-19 policy and update as necessary in line with the Government Guidelines.
Signed: R.Sanderson
R.SANDERSON – Director/Chef Patron
Date: 04/01/2022
R.SANDERSON – Director/Chef Patron
Date: 04/01/2022
Book your stay at The Bull Inn and enjoy our country hospitality!
CONTACT US
♦
PHONE
+44 118 974 4582
hello@thebullinnpub.com
FIND US
Stanford Dingley, Reading
Berkshire, RG7 6LS
OPEN
Monday to Saturday 12noon - 11pm
Sunday: 12noon - 10.30
